SUSHI SARYU

A precious moment in time where guests can relax and indulge in a traditional and exquisite omakase dinner, Chef Seiji Sudo’s tribute to Japanese cuisine.

Saryu means sand flowing in an hourglass and represents a precious moment in time where guests can relax and indulge in a traditional and exquisite omakase dinner, Chef Seiji Sudo’s tribute to Japanese cuisine.

The restaurant name also symbolizes the time that the chef has taken to learn and gain his extensive culinary experience; time spent on sourcing and selecting the best produce possible, and the many hours spent meticulously preparing those ingredients and attentively serving these immaculate dishes to his guests.

Sushi Saryu is the culmination of 10 years of Chef Seiji’s culinary journey. Diners will experience an exclusive and utterly memorable omakase journey, with every dish prepared and cooked right in front of them by Chef Seiji himself.

Seiji Sudo

Chef Partner at Sushi Saryu

Growing up in a family running a traditional ramen restaurant in Kyushu, Chef Seiji Sudo has had a keen interest in cooking since a very young age. After his high school graduation, he started working in a sushi restaurant in Tokyo, where he was captivated by the variety and complexity of Japanese sushi ingredients.           

After honing his culinary skills in Japan for 10 years in some renowned sushi restaurants such as Ginza Onodera and Ginza Sushi Ichi, Chef Seiji decided to pursue his dream of introducing traditional Japanese sushi culture to the world. He therefore left Japan to work as the Sushi Chef at Kampani, Equatorial Hotel, Malaysia, the 1-star Michelin restaurant Ginza Sushi Ichi, Singapore and also the Michelin Plate listed Tama Shushi, Thailand. During this time, Chef Seiji became well-known as a sushi chef for how he respectfully prepares and beautifully presents the authentic taste of the fresh premium ingredients he selects for his dishes.

  • Michelin Guide 2023-2024
  • THAILAND'S FAVOURITE RESTAURANTS 2023-2024

BRANCHES

Sushi Saryu

Kronos Sathorn Building, G floor, 46 North Sathorn Road, Silom, Bang Rak, Bangkok 10500

DIRECTION

Opening Hours

6.00 pm - 10.00 pm
(Closed on Mondays)

Reservations

083-912-9288

sushisaryu

sushisaryu